Food & Drink
My first venture into slow cooking was a huge success. Pork chops can be tough and dry. Instead these were "fall off the bone" tender, moist and full of flavor.
by Rona Boyer
My father-in-law loved this dish, but my mother-in-law (the formidable Loulou) could not eat cooked peppers, so she never chose to make it. Embarrassed to ask her to make something she would not eat, he just went shopping, bought all of the ingredients and left them on the kitchen table for her to get the hint. We were happy he did, because the rest of us loved the chicken infused with peppers, onions, tomatoes and garlic cooked until near melting.